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NattoKinase 20 000

natural flavanol
farbstofffrei glutenfrei laut Gesetz konservierungsmittelfrei laktosefrei trenn- und bindemittelfrei vegan

Nutritional Supplement

120 capsules (size 0) for 60 days

  • Contains nattokinase from fermented soybeans
  • Delivers a full 20,000 FU of nattokinase per capsule
  • Includes 80 mg of vitamin C
  • Vitamin C contributes to normal collagen formation for the normal function of blood vessels
  • 100% vegan, lactose-free and gluten-free
  • Premium-quality raw materials, made in Germany
.
44,95 €
Quantity Price
from 144,95 €
from 340,95 €
from 538,95 €
Orderable
Delivery time 3–5 workdays Article No.: 2018204
PPN/PZN: 11 19530551 33 (PZN = middle digits)
EAN: 4260633572046
base price: 734,48 € per Kilogramm
incl. 7% VAT, plus shipping costs

NattoKinase 20 000 by NatuGena – With 50 mg of nattokinase derived from fermented soybeans. Enriched with cocoa extract and vitamin C from camu camu. Vegan and gluten-free. 120 capsules for a 60-day supply.

  • Fermentation process: The enzyme nattokinase is produced by fermenting soybeans – a unique component of natto
  • Nutrient-rich source: Natto provides high-quality plant-based protein, vitamin K, fibre, essential amino acids and minerals such as calcium, magnesium and iron
  • 50% flavanols: Highly concentrated cocoa extract, rich in natural flavanols
  • Natural vitamin C: 80 mg of vitamin C derived from camu camu
  • Made in Germany: Exceptional purity and bioavailability for optimal nutrient uptake

NattoKinase 20 000 combines nattokinase with cocoa extract (50% flavanols) and natural vitamin C from camu camu extract.

What is nattokinase?

Nattokinase is an enzyme found in the traditional Japanese food natto, which has been valued as a staple food in Japan for centuries. Natto is known for its strong, savoury flavour and sticky, slightly mucilaginous consistency. It is made by fermenting unpeeled green soybeans with the bacterium Bacillus subtilis.

What’s in natto?

Natto is rich in high-quality plant proteins, vitamin K, fibre, essential amino acids, and minerals such as calcium, magnesium and iron. Nattokinase is a protease made up of 275 amino acids. Proteases are enzymes that break down proteins.

What is the role of vitamin C?

Our NattoKinase capsules also include cocoa extract with 50% flavanols and vitamin C from the camu camu fruit. Vitamin C contributes to normal collagen formation for the normal function of blood vessels. It also supports the normal function of the immune system.

Recommended Intake

2 capsules once a day. For best results, take at least 30 minutes before or 90 minutes after a meal with 250 ml of still, lukewarm water or, alternatively, with a teaspoonof omega-3 oil to increase bioavailability.

Notes

Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of reach of small children. Store closed, cool, dry and protected from light. Do not exceed the recommended daily
intake. This food supplement should only be taken by adults, with the exception of pregnant and breastfeeding women. If you are taking blood thinners (anticoagulants) or have a bleeding disorder (haemophilia), please consult your healthcare professional before taking any products containing nattokinase.

Ingredients

Ingredients per Capsule NRV¹ Daily Dose NRV¹
Cocoa Extract 200 mg   400 mg  
– of which flavanols 100 mg   200 mg  
Camu Camu Extract 160 mg   320 mg  
– of which Vitamin C 80 mg 100 160 mg 200
Nattokinase (20,000 FU/g) 50 mg   100 mg  

1 Nutrient Reference Values for the average adult according to Regulation (EU) No. 1169/2011 (in %).

Composition

Cocoa extract, Camu Camu extract, coating agent: hydroxypropyl methylcellulose (HPMC); nattokinase powder.

Not a medicinal product

Food supplement: Do not exceed the recommended daily intake stated. Not a substitute for a balanced and varied diet and a healthy lifestyle.

Pure substance principle

Only active ingredients (no excipients, no colorants, according to the law no preservatives, no technological additives such as binding and separating agents, no hidden additives, free of gluten, flavor enhancers, lactose, flavors, soy).

Legal notice

This product is for nutritional purposes and therefore does not affect the Heilmittelwerbegesetz (HWG). Good nutritional status is important for your general well-being. All statements made about the product describe properties and physiological effects that may naturally vary among consumers and do not represent any healing or health promises.

We work with the independent laboratory AgroLab, which we commission to perform microbiological and heavy metal tests.

In our microbiological testing, we measure the aerobic mesophilic plate count (total plate count), as well as the levels of Escherichia coli (E. coli), yeasts, Salmonella, molds, and staphylococci.

For heavy metals, we test for arsenic, lead, cadmium, and mercury in accordance with the limit values specified in Regulation (EU) 2023/915.

 

NattoKinase 20 000 by NatuGena – With 50 mg of nattokinase derived from fermented soybeans. Enriched with cocoa extract and vitamin C from camu camu. Vegan and gluten-free. 120 capsules for a 60-day supply.

  • Fermentation process: The enzyme nattokinase is produced by fermenting soybeans – a unique component of natto
  • Nutrient-rich source: Natto provides high-quality plant-based protein, vitamin K, fibre, essential amino acids and minerals such as calcium, magnesium and iron
  • 50% flavanols: Highly concentrated cocoa extract, rich in natural flavanols
  • Natural vitamin C: 80 mg of vitamin C derived from camu camu
  • Made in Germany: Exceptional purity and bioavailability for optimal nutrient uptake

NattoKinase 20 000 combines nattokinase with cocoa extract (50% flavanols) and natural vitamin C from camu camu extract.

What is nattokinase?

Nattokinase is an enzyme found in the traditional Japanese food natto, which has been valued as a staple food in Japan for centuries. Natto is known for its strong, savoury flavour and sticky, slightly mucilaginous consistency. It is made by fermenting unpeeled green soybeans with the bacterium Bacillus subtilis.

What’s in natto?

Natto is rich in high-quality plant proteins, vitamin K, fibre, essential amino acids, and minerals such as calcium, magnesium and iron. Nattokinase is a protease made up of 275 amino acids. Proteases are enzymes that break down proteins.

What is the role of vitamin C?

Our NattoKinase capsules also include cocoa extract with 50% flavanols and vitamin C from the camu camu fruit. Vitamin C contributes to normal collagen formation for the normal function of blood vessels. It also supports the normal function of the immune system.

Recommended Intake

2 capsules once a day. For best results, take at least 30 minutes before or 90 minutes after a meal with 250 ml of still, lukewarm water or, alternatively, with a teaspoonof omega-3 oil to increase bioavailability.

Notes

Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of reach of small children. Store closed, cool, dry and protected from light. Do not exceed the recommended daily
intake. This food supplement should only be taken by adults, with the exception of pregnant and breastfeeding women. If you are taking blood thinners (anticoagulants) or have a bleeding disorder (haemophilia), please consult your healthcare professional before taking any products containing nattokinase.

Ingredients

Ingredients per Capsule NRV¹ Daily Dose NRV¹
Cocoa Extract 200 mg   400 mg  
– of which flavanols 100 mg   200 mg  
Camu Camu Extract 160 mg   320 mg  
– of which Vitamin C 80 mg 100 160 mg 200
Nattokinase (20,000 FU/g) 50 mg   100 mg  

1 Nutrient Reference Values for the average adult according to Regulation (EU) No. 1169/2011 (in %).

Composition

Cocoa extract, Camu Camu extract, coating agent: hydroxypropyl methylcellulose (HPMC); nattokinase powder.

Not a medicinal product

Food supplement: Do not exceed the recommended daily intake stated. Not a substitute for a balanced and varied diet and a healthy lifestyle.

Pure substance principle

Only active ingredients (no excipients, no colorants, according to the law no preservatives, no technological additives such as binding and separating agents, no hidden additives, free of gluten, flavor enhancers, lactose, flavors, soy).

Legal notice

This product is for nutritional purposes and therefore does not affect the Heilmittelwerbegesetz (HWG). Good nutritional status is important for your general well-being. All statements made about the product describe properties and physiological effects that may naturally vary among consumers and do not represent any healing or health promises.

We work with the independent laboratory AgroLab, which we commission to perform microbiological and heavy metal tests.

In our microbiological testing, we measure the aerobic mesophilic plate count (total plate count), as well as the levels of Escherichia coli (E. coli), yeasts, Salmonella, molds, and staphylococci.

For heavy metals, we test for arsenic, lead, cadmium, and mercury in accordance with the limit values specified in Regulation (EU) 2023/915.

 

Responsible person for the EU

The economic operator based in the EU responsible for this product:

NatuGena GmbH
Münchener Str. 149, 85051 Ingolstadt, Deutschland

+49 841 90 255 000
info@natugena.de
https://www.natugena.de (Please note: By clicking on this link, you may leave natugena.de and be redirected to an external website. Please note that we are not responsible for the content of these websites.)

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