Liposomal Vollagen®
Liposomal formulation with Vollagen® & Vitamin C
Available for pre-order
- Free of dyes
- Gluten-free
- Preservative-free as required by law
- Lactose-free
- Vegan
- Free of anti-caking and binding agents
| Price Tiers |
| from 1 Pieces | 69,95 € |
| from 3 Pieces | 62,95 € |
| from 5 Pieces | 59,95 € |
Liposomal Vollagen® by NatuGena – Plant-based amino acid blend with 18 amino acids that also occur naturally in human collagen. Vollagen® is obtained by fermentation from non-GMO maize and is of 100% plant-based origin. Complemented by buffered vitamin C and mango leaf extract. With a fresh lemon flavour as a 30-day supply.
- Vollagen®: plant-based amino acid blend with the same 18 amino acids that also occur in human collagen
- Plant-based fermentation: Vollagen® is obtained by fermentation from non-GMO maize and is based entirely on plant-based raw materials
- Buffered vitamin C: in the form of magnesium ascorbate, a less acidic vitamin C compound than classic ascorbic acid
- Mango leaf extract: contains natural mangiferin, a characteristic polyphenolic plant compound of the mango tree
- Liposomal formulation: the ingredients are embedded in lipid structures that form part of the liquid formulation
Liposomal Vollagen® combines a special amino acid complex with buffered vitamin C and mango leaf extract in a vegan liquid formulation.
What is the difference between collagen and Vollagen®?
Classic collagen is usually obtained from animal sources such as cattle or fish. Vollagen® is a vegan alternative to animal-derived collagen. It is obtained by fermenting maize and consists of an amino acid complex that replicates the 18 amino acids of human collagen in an identical composition. This makes Vollagen® a vegan alternative for anyone who consciously wishes to avoid collagen of animal origin.
What role does vitamin C play?
Vitamin C complements the plant-based amino acid blend in Vollagen® and contributes to normal collagen formation for the normal function of the skin. In addition, vitamin C supports normal collagen formation for the normal function of cartilage, bones and blood vessels.
Why a liposomal formulation?
The liposomal formulation combines the selected ingredients with fine lipid structures in a liquid formula. This makes the product pleasant and easy to integrate into everyday life. The fresh lemon flavour makes daily intake particularly enjoyable.
Quality
- No separating agents, binding agents or colourants
- Free from genetic engineering, nanoparticles and animal testing
- Hypoallergenic and sensitive formulations (e.g. free from lactose, soya and gluten where possible)
- Ultra-pure, plant-based coating agents (HPMC) and food-safe, light-protected containers
- Free from unwanted additives such as PEG, silicon dioxide, magnesium stearate & titanium dioxide
- Premium raw materials from pure substances
- Regular, independent testing for harmful substances
- Production in accordance with German quality standards (GMP, HACCP, ISO 9001)
Recommended Consumption
10 ml once a day (equivalent to 2 teaspoons), taken neat or dissolved in water with a meal. Shake the bottle before each use.
Notes
Food supplements should not be used as a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of reach of small children. Store closed, in a cool, dry place away from light. Do not exceed the recommended daily intake stated. Once opened, the product must be stored in the fridge (5–7 °C). Use within 6 weeks.
Content
| Ingredients per | Daily dose | NRV¹ |
|---|---|---|
| Vollagen® | 1000 mg | |
| Phospholipids |
1000 mg
|
|
| Mango leaf extract |
20 mg
|
|
| - of which mangiferin |
3 mg
|
|
| Vitamin C (buffered) | 160 mg | 200 |
1 Reference intakes for an average adult according to Regulation (EU) No 1169/2011 (in %).
Composition
Coating agent: Purified water, stabiliser: Glycerol, phospholipids (sunflower), amino acid mixture (L-alanine, glycine, L-valine, L-leucine, L-isoleucine, L-proline, L-phenylalanine, L-tyrosine, L-serine, L-threonine, L-methionine, L-arginine, L-histidine, L-lysine HCL, L-aspartic acid, L-glutamic acid), sodium L-ascorbate, flavouring: Lemon, mango leaf extract, antioxidant: Rosemary extract, acidity regulator: Malic acid.
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Read moreFAQ
We work with the independent laboratory AgroLab, which we commission to perform microbiological and heavy metal tests.
In our microbiological testing, we measure the aerobic mesophilic plate count (total plate count), as well as the levels of Escherichia coli (E. coli), yeasts, Salmonella, molds, and staphylococci.
For heavy metals, we test for arsenic, lead, cadmium, and mercury in accordance with the limit values specified in Regulation (EU) 2023/915.
The optimal duration of use depends on the specific nutrient, your initial situation, diet, and individual requirements.
There is therefore no one-size-fits-all recommendation for how long a product should be taken. For products intended to support nutrient intake over a longer period, use over several weeks to months may be appropriate. In many cases, a period of around three months may be suitable before nutrient status and further requirements are reassessed.
In the case of diagnosed deficiencies, medical conditions, or the use of medication, the use of supplements should be individually discussed with a doctor or qualified healthcare professional.
The optimal time to take a supplement depends on the specific nutrient, individual tolerance, and the composition of the product. However, some ingredients can be particularly well suited to certain times of day or meals.
In the morning
Stimulating ingredients are often preferably taken in the morning or during the first half of the day. These include, for example:
- Coenzyme Q10
- Green tea extract
- Certain B vitamins
Especially for sensitive individuals, it may be advisable to avoid taking stimulating ingredients immediately before bedtime.
Throughout the day
For some nutrients, it may be beneficial to divide the daily amount into several doses.
Water-soluble vitamins such as B vitamins and vitamin C can be taken throughout the day.
Magnesium can also be divided into several doses rather than taking the entire daily amount at once. This may improve tolerance, particularly with higher amounts.
In the evening
Depending on the type of magnesium compound, taking it in the evening may be beneficial. Magnesium glycinate, for example, is often preferably taken in the evening.
In general, however, the best time to take a product also depends on when it is individually best tolerated and can be reliably incorporated into your daily routine.
With a meal
Some nutrients benefit from being taken together with a meal.
Fat-soluble vitamins A, D, E, and K can be taken together and ideally with a meal containing some fat.
Omega-3 fatty acids should also be taken regularly with a meal. Omega-3 oils can be combined well with fat-soluble vitamins.
Many plant-based ingredients can also be taken as part of a meal or together with omega-3 products. However, the optimal timing depends on the specific plant compound and product formulation.
Zinc can cause nausea or stomach discomfort on an empty stomach in some people. If you have a sensitive stomach, it is therefore advisable to take zinc with a meal.
Between meals
Iron is often taken separately from meals, as various foods and beverages can affect its absorption. It is particularly advisable to leave a gap between iron and:
- Coffee and tea
- Caffeinated beverages
- Milk and dairy products
- Calcium- or mineral-rich supplements
However, if you have a sensitive stomach, iron can also be taken with a meal. In this case, individual tolerance is more important than a theoretically optimal intake situation.
Enzyme supplements vary depending on their intended use: digestive enzymes are generally taken with meals. Products that are specifically intended to be taken between meals may, for example, be taken around 30 minutes before a meal. The product's specific recommended intake should always be followed.
Around exercise
Proteins and amino acids can be taken both before and after training.
If you exercise on an empty stomach, taking them around 30 minutes before training may be beneficial. If you have already eaten a protein-rich meal, you can also plan your protein intake for after training.
In general, ensuring sufficient protein intake throughout the entire day is more important than adhering to a narrow time window around your workout.
Legal notice
This product is for nutritional purposes and therefore does not affect the Heilmittelwerbegesetz (HWG). Good nutritional status is important for your general well-being. All statements made about the product describe properties and physiological effects that may naturally vary among consumers and do not represent any healing or health promises.
Responsible person for the EU
The economic operator based in the EU responsible for this product:
NatuGena GmbH, Münchener Str. 149, 85051 Ingolstadt, Germany,
+49 841 90 255 000, info@natugena.de, https://www.natugena.de