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Galactose

D(+)Galactose
farbstofffrei glutenfrei laut Gesetz konservierungsmittelfrei laktosefrei trenn- und bindemittelfrei vegetarisch

Nutritional Supplement

250 g powder for 41 days

  • Contains pure D-(+)-galactose in high-quality powder form
  • Approximately 45-60% of the sweetness of table sugar (sucrose)
  • Suitable for people with lactose intolerance
  • Ideal for vegetarians and vegans
  • Premium-quality raw materials, produced in Germany
44,95
Quantity Price
from 144,95 €
from 340,95 €
from 538,95 €
Orderable
Delivery time 3–5 workdays Article No.: 2018137
PPN/PZN: 11 18875029 30 (PZN = middle digits)
EAN: 4260633571377
base price: 179,80 € per Kilogramm
incl. 7% VAT, plus shipping costs

NatuGena Galactose – pure D-(+)-galactose powder of premium quality. This natural sugar formulation, with approximately 45-60% of the sweetness of table sugar, is ideal for a conscious diet. Vegan, gluten-free and lactose-free. 250 g powder for an approximate 41-day supply.

  • D-(+)-galactose: Pure, natural monosaccharide with approximately 40-70% of the sweetness compared to glucose
  • No additives: 100% vegan and free from lactose, gluten, colourings and preservatives
  • Produced in Germany: Exceptional purity and bioavailability for optimal nutrient uptake

Galactose is a naturally occurring monosaccharide (simple sugar) and is structurally closely related to glucose. Unlike glucose, galactose leads to a slower increase in blood glucose levels. Its metabolism is largely independent of insulin, making it a popular choice for people who value a more balanced and steady energy supply.

How does galactose differ from other types of sugar?

In contrast to table sugar (sucrose) or glucose, galactose has a significantly lower glycaemic index (approximately 20 compared to 65 for glucose). Due to this slower metabolism, the body is supplied with energy more evenly, without pronounced fluctuations.
Galactose has a mild, natural sweetness that is comparable to the taste of dextrose. Compared to conventional table sugar (sucrose: sweetness = 100%), its sweetness is approximately 45-60%.

Where is galactose found?

Dairy products are considered the primary dietary sources of galactose. Naturally, galactose is also consumed through foods such as tomatoes, dates, bananas, legumes and fermented products. Breast milk also contains this valuable sugar.

Recommended intake

Take 1 heaped teaspoon (1 heaped tsp = 3 g) twice daily between meals with tea or water. Allow at least 1 hour between taking the product and a meal.

 

Notes

Food supplements should not be used as a substitute for a balanced and varied diet or a healthy lifestyle. Keep out of reach of small children. Store in a cool, dry place away from direct sunlight. Do not exceed the recommended daily intake.
Not suitable for pregnant or breastfeeding women, or for those with galactosaemia.

Ingredients

Ingredients per Daily dose
D(+)Galactose 6g

Composition

D-(+)-Galactose.

No further information available.

We work with the independent laboratory AgroLab, which we commission to perform microbiological and heavy metal tests.

In our microbiological testing, we measure the aerobic mesophilic plate count (total plate count), as well as the levels of Escherichia coli (E. coli), yeasts, Salmonella, molds, and staphylococci.

For heavy metals, we test for arsenic, lead, cadmium, and mercury in accordance with the limit values specified in Regulation (EU) 2023/915.

The optimal time to take a supplement depends on the specific nutrient, individual tolerance, and the composition of the product. However, some ingredients can be particularly well suited to certain times of day or meals.

In the morning

Stimulating ingredients are often preferably taken in the morning or during the first half of the day. These include, for example:

  • Coenzyme Q10
  • Green tea extract
  • Certain B vitamins

Especially for sensitive individuals, it may be advisable to avoid taking stimulating ingredients immediately before bedtime.

Throughout the day

For some nutrients, it may be beneficial to divide the daily amount into several doses.

Water-soluble vitamins such as B vitamins and vitamin C can be taken throughout the day.

Magnesium can also be divided into several doses rather than taking the entire daily amount at once. This may improve tolerance, particularly with higher amounts.

In the evening

Depending on the type of magnesium compound, taking it in the evening may be beneficial. Magnesium glycinate, for example, is often preferably taken in the evening.

In general, however, the best time to take a product also depends on when it is individually best tolerated and can be reliably incorporated into your daily routine.

With a meal

Some nutrients benefit from being taken together with a meal.

Fat-soluble vitamins A, D, E, and K can be taken together and ideally with a meal containing some fat.

Omega-3 fatty acids should also be taken regularly with a meal. Omega-3 oils can be combined well with fat-soluble vitamins.

Many plant-based ingredients can also be taken as part of a meal or together with omega-3 products. However, the optimal timing depends on the specific plant compound and product formulation.

Zinc can cause nausea or stomach discomfort on an empty stomach in some people. If you have a sensitive stomach, it is therefore advisable to take zinc with a meal.

Between meals

Iron is often taken separately from meals, as various foods and beverages can affect its absorption. It is particularly advisable to leave a gap between iron and:

  • Coffee and tea
  • Caffeinated beverages
  • Milk and dairy products
  • Calcium- or mineral-rich supplements

However, if you have a sensitive stomach, iron can also be taken with a meal. In this case, individual tolerance is more important than a theoretically optimal intake situation.

Enzyme supplements vary depending on their intended use: digestive enzymes are generally taken with meals. Products that are specifically intended to be taken between meals may, for example, be taken around 30 minutes before a meal. The product's specific recommended intake should always be followed.

Around exercise

Proteins and amino acids can be taken both before and after training.

If you exercise on an empty stomach, taking them around 30 minutes before training may be beneficial. If you have already eaten a protein-rich meal, you can also plan your protein intake for after training.

In general, ensuring sufficient protein intake throughout the entire day is more important than adhering to a narrow time window around your workout.

The optimal duration of use depends on the specific nutrient, your initial situation, diet, and individual requirements.

There is therefore no one-size-fits-all recommendation for how long a product should be taken. For products intended to support nutrient intake over a longer period, use over several weeks to months may be appropriate. In many cases, a period of around three months may be suitable before nutrient status and further requirements are reassessed.

In the case of diagnosed deficiencies, medical conditions, or the use of medication, the use of supplements should be individually discussed with a doctor or qualified healthcare professional.

NatuGena Galactose – pure D-(+)-galactose powder of premium quality. This natural sugar formulation, with approximately 45-60% of the sweetness of table sugar, is ideal for a conscious diet. Vegan, gluten-free and lactose-free. 250 g powder for an approximate 41-day supply.

  • D-(+)-galactose: Pure, natural monosaccharide with approximately 40-70% of the sweetness compared to glucose
  • No additives: 100% vegan and free from lactose, gluten, colourings and preservatives
  • Produced in Germany: Exceptional purity and bioavailability for optimal nutrient uptake

Galactose is a naturally occurring monosaccharide (simple sugar) and is structurally closely related to glucose. Unlike glucose, galactose leads to a slower increase in blood glucose levels. Its metabolism is largely independent of insulin, making it a popular choice for people who value a more balanced and steady energy supply.

How does galactose differ from other types of sugar?

In contrast to table sugar (sucrose) or glucose, galactose has a significantly lower glycaemic index (approximately 20 compared to 65 for glucose). Due to this slower metabolism, the body is supplied with energy more evenly, without pronounced fluctuations.
Galactose has a mild, natural sweetness that is comparable to the taste of dextrose. Compared to conventional table sugar (sucrose: sweetness = 100%), its sweetness is approximately 45-60%.

Where is galactose found?

Dairy products are considered the primary dietary sources of galactose. Naturally, galactose is also consumed through foods such as tomatoes, dates, bananas, legumes and fermented products. Breast milk also contains this valuable sugar.

Recommended intake

Take 1 heaped teaspoon (1 heaped tsp = 3 g) twice daily between meals with tea or water. Allow at least 1 hour between taking the product and a meal.

 

Notes

Food supplements should not be used as a substitute for a balanced and varied diet or a healthy lifestyle. Keep out of reach of small children. Store in a cool, dry place away from direct sunlight. Do not exceed the recommended daily intake.
Not suitable for pregnant or breastfeeding women, or for those with galactosaemia.

Ingredients

Ingredients per Daily dose
D(+)Galactose 6g

Composition

D-(+)-Galactose.

No further information available.

We work with the independent laboratory AgroLab, which we commission to perform microbiological and heavy metal tests.

In our microbiological testing, we measure the aerobic mesophilic plate count (total plate count), as well as the levels of Escherichia coli (E. coli), yeasts, Salmonella, molds, and staphylococci.

For heavy metals, we test for arsenic, lead, cadmium, and mercury in accordance with the limit values specified in Regulation (EU) 2023/915.

The optimal time to take a supplement depends on the specific nutrient, individual tolerance, and the composition of the product. However, some ingredients can be particularly well suited to certain times of day or meals.

In the morning

Stimulating ingredients are often preferably taken in the morning or during the first half of the day. These include, for example:

  • Coenzyme Q10
  • Green tea extract
  • Certain B vitamins

Especially for sensitive individuals, it may be advisable to avoid taking stimulating ingredients immediately before bedtime.

Throughout the day

For some nutrients, it may be beneficial to divide the daily amount into several doses.

Water-soluble vitamins such as B vitamins and vitamin C can be taken throughout the day.

Magnesium can also be divided into several doses rather than taking the entire daily amount at once. This may improve tolerance, particularly with higher amounts.

In the evening

Depending on the type of magnesium compound, taking it in the evening may be beneficial. Magnesium glycinate, for example, is often preferably taken in the evening.

In general, however, the best time to take a product also depends on when it is individually best tolerated and can be reliably incorporated into your daily routine.

With a meal

Some nutrients benefit from being taken together with a meal.

Fat-soluble vitamins A, D, E, and K can be taken together and ideally with a meal containing some fat.

Omega-3 fatty acids should also be taken regularly with a meal. Omega-3 oils can be combined well with fat-soluble vitamins.

Many plant-based ingredients can also be taken as part of a meal or together with omega-3 products. However, the optimal timing depends on the specific plant compound and product formulation.

Zinc can cause nausea or stomach discomfort on an empty stomach in some people. If you have a sensitive stomach, it is therefore advisable to take zinc with a meal.

Between meals

Iron is often taken separately from meals, as various foods and beverages can affect its absorption. It is particularly advisable to leave a gap between iron and:

  • Coffee and tea
  • Caffeinated beverages
  • Milk and dairy products
  • Calcium- or mineral-rich supplements

However, if you have a sensitive stomach, iron can also be taken with a meal. In this case, individual tolerance is more important than a theoretically optimal intake situation.

Enzyme supplements vary depending on their intended use: digestive enzymes are generally taken with meals. Products that are specifically intended to be taken between meals may, for example, be taken around 30 minutes before a meal. The product's specific recommended intake should always be followed.

Around exercise

Proteins and amino acids can be taken both before and after training.

If you exercise on an empty stomach, taking them around 30 minutes before training may be beneficial. If you have already eaten a protein-rich meal, you can also plan your protein intake for after training.

In general, ensuring sufficient protein intake throughout the entire day is more important than adhering to a narrow time window around your workout.

The optimal duration of use depends on the specific nutrient, your initial situation, diet, and individual requirements.

There is therefore no one-size-fits-all recommendation for how long a product should be taken. For products intended to support nutrient intake over a longer period, use over several weeks to months may be appropriate. In many cases, a period of around three months may be suitable before nutrient status and further requirements are reassessed.

In the case of diagnosed deficiencies, medical conditions, or the use of medication, the use of supplements should be individually discussed with a doctor or qualified healthcare professional.

Responsible person for the EU

The economic operator based in the EU responsible for this product:

NatuGena GmbH
Münchener Str. 149, 85051 Ingolstadt, Deutschland

+49 841 90 255 000
info@natugena.de
https://www.natugena.de (Please note: By clicking on this link, you may leave natugena.de and be redirected to an external website. Please note that we are not responsible for the content of these websites.)

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