NatuGena Bio Barley Grass + C – Premium organic barley grass combined with buffered vitamin C. The finely milled plant powder is sourced from certified organic cultivation and enriched with high-quality magnesium ascorbate. This product is gluten-free, vegan, and free from synthetic additives. 120 capsules provide a 30-day supply.
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Gluten-free: Barley grass is harvested before the ear develops, which ensures the product remains gluten-free
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Young barley grass: Naturally rich in phytonutrients, enzymes, and naturally occurring vitamins & minerals
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Barley grass capsules: Finely milled for optimal solubility
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Certified organic farming: Grown without pesticides or GMOs, sourced from certified organic agriculture
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Dietary fibre: Contains both soluble and insoluble fibres
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Chlorophyll-rich greens: The intense green colour comes from its natural chlorophyll content
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Buffered vitamin C: A gentle, stomach-friendly form combining ascorbic acid with magnesium
NatuGena Bio Barley Grass + C delivers 2,000 mg of organic barley grass powder from certified ecological farming per daily dose.
What exactly is barley grass?
Barley grass (Hordeum vulgare) is considered one of nature’s most powerful superfoods. It refers to the tender, leafy greens of the young barley plant—fresh, mild, and full of plant-based vitality. It is harvested before the ears develop, which means no gluten is formed, making our Bio Barley Grass + C capsules naturally gluten-free. In this early growth phase, the plant stores a high concentration of valuable nutrients such as chlorophyll, phytonutrients, and both soluble and insoluble fibre. Thanks to its versatility, barley grass can be consumed as a powder, juice, or in capsule form.
Where is the barley grass in this product sourced from?
We use only barley grass grown under certified organic conditions. The leaves are gently harvested, air-dried, and finely ground to preserve their full range of natural plant nutrients. All ingredients are purely plant-based; the capsule shell is made from cellulose, and we do not use any artificial additives.
What makes buffered vitamin C so special?
We use magnesium ascorbate in Bio Barley Grass + C, a gentle, well-tolerated form of vitamin C that is ideal for daily intake. Buffered vitamin C contributes to normal immune function, supports collagen formation for skin, blood vessels, and bones, and helps protect cells from oxidative stress.
