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TriTox®

Chlorella pyrenoidosa, Chlorella vulgaris & seaweed pectin
farbstofffrei glutenfrei laut Gesetz konservierungsmittelfrei laktosefrei vegetarisch vegan
  • Complex blend to support phase III biotransformation
  • Contains micronised/low molecular weight seaweed pectin
  • High content of Chlorella algae (Vulgaris and Pyrenoidosa) from German cultivation in a closed tube system
  • Clean and constantly controlled top quality
  • Highest raw material quality from German production
from 42,95 €
Quantity Price
ab 1 49,95 €
Quantity Price
ab 1 49,95 €
Delivery time 3–5 workdays Article Nr.:2018025
PPN/PZN: 11 16082098 14 (PZN = middle digits)
EAN: 4260633570257
base price: 247,28 € per Kilogramm
incl. 7% VAT, plus shipping costs
 Orderable

Value Set

DiTox-Komplex
instead of99,90€only79,95€

TriTox-Komplex
instead of144,85€only108,95€

TriTox (Presslings) is an algae and seaweed mixture to support phase III of biotransformation.

In the course of biotransformation, the molecules of metabolic end products are altered to neutralise them and make them water-soluble for excretion from the body.

The algae and seaweed contained in TriTox can bind substances harmful to the body in the digestive tract as cell-active micro-pectins (plant carbohydrates or dietary fibres). They are then excreted from the body together.

cf. Horn F., 2017, 6. Auflage.

Ingredients

Ingredients per Pressing Daily dose
Chlorella algae 202, 4 mg 3 036 mg
- of which Chlorella pyrenoidosa 101.2 mg 1 518 mg
- of which Chlorella vulgaris 101, 2 mg 1 518 mg
Seagrass pectin (micronised) 202, 5 mg 3 038 mg

Composition

Seagrass pectin, Chlorella vulgaris, Chlorella pyrenoidosa, potato starch
No further information available.

TriTox (Presslings) is an algae and seaweed mixture to support phase III of biotransformation.

In the course of biotransformation, the molecules of metabolic end products are altered to neutralise them and make them water-soluble for excretion from the body.

The algae and seaweed contained in TriTox can bind substances harmful to the body in the digestive tract as cell-active micro-pectins (plant carbohydrates or dietary fibres). They are then excreted from the body together.

cf. Horn F., 2017, 6. Auflage.

Ingredients

Ingredients per Pressing Daily dose
Chlorella algae 202, 4 mg 3 036 mg
- of which Chlorella pyrenoidosa 101.2 mg 1 518 mg
- of which Chlorella vulgaris 101, 2 mg 1 518 mg
Seagrass pectin (micronised) 202, 5 mg 3 038 mg

Composition

Seagrass pectin, Chlorella vulgaris, Chlorella pyrenoidosa, potato starch
No further information available.

If you need this article for a longer period of time and are interested in a subscription with discount, you will find the conditions on the Product Subscription page.

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