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AmaraPur

Bitter Herb Tincture 0% alcohol
farbstofffrei glutenfrei laut Gesetz konservierungsmittelfrei laktosefrei trenn- und bindemittelfrei vegetarisch vegan

Nutritional Supplement

50 ml ≈ 1350 drops for 30 days

Combines a special selection of traditional bitter herbs. A versatile botanical blend including wormwood, gentian, and artichoke

29,95
Quantity Price
from 129,95 €
from 326,95 €
from 524,95 €
Orderable
Delivery time 3–5 workdays Article No.: 2018016
PPN/PZN: 11 14288588 02 (PZN = middle digits)
EAN: 4260633570165
base price: 599,00 € per Liter
incl. 19% VAT, plus shipping costs

 NatuGena AmaraPur – combines a special selection of traditional bitter herbs and spices. The formula includes nettle, galangal, wormwood, bitter orange, dandelion, cinnamon, artichoke, ginger, gentian, turmeric, lavender and chamomile. Alcohol-free and 100 % vegan, the 50 ml bottle provides 1,800 drops. ​

  • Combines traditional bitter substances: Contains traditional spices and herbs (nettle, galangal, wormwood, bitter orange, dandelion, cinnamon, artichoke, ginger, gentian, turmeric, lavender, chamomile)
  • Gentian: This alpine plant is known for its intensely bitter compounds
  • Lavender and chamomile: have been used in traditional herbal practices for centuries
  • Made in Germany: Exceptional purity and bioavailability for optimal nutrient uptake

AmaraPur combines a special selection of traditional bitter herbs and spices, known for their diverse properties and characteristic flavour. The formula includes nettle, galangal, wormwood, bitter orange, dandelion, cinnamon, artichoke, ginger, gentian, turmeric, lavender and chamomile – herbs that have been appreciated for thousands of years as a beneficial complement to rich meals. This alcohol-free blend delivers the full taste of traditional bitter herbs, is calorie-free, and is ideal for those who prefer to avoid alcohol.

How deeply are bitter substances rooted in cultural traditions?

Bitter substances are deeply embedded in many cultures around the world and play an important role in traditional practices. They give AmaraPur its distinctive character and have traditionally supported well-being after hearty meals. It is assumed that not only the tongue but also the stomach possesses receptors for bitter substances, highlighting their special role in digestion.

Which spices and roots are included in AmaraPur?

The name Amara is derived from the Latin term for bitter-tasting plants and refers to the long tradition of bitter herbs.

• Spices and roots:
AmaraPur combines traditional spices and roots such as galangal, ginger, turmeric and cinnamon, known for their aromatic and flavourful properties. These spices not only provide intense aromas, but also valuable bitter compounds that give AmaraPur its unmistakable character.

• Plants and flowers:
The blend is complemented by classic bitter plants such as nettle, wormwood, bitter orange, dandelion, artichoke and gentian, as well as the floral notes of lavender and chamomile. These plant-based ingredients have been appreciated for centuries for their beneficial properties and complete the unique herbal composition of AmaraPur.

Why have bitter compounds become rare in modern diets?

Bitter compounds have been part of the human diet for thousands of years, but modern cultivation and processing methods have caused them to disappear from many foods. Originally bitter plants such as endive, chicory or various herbs have been bred to contain fewer bitter substances to meet today’s preference for sweeter flavours. AmaraPur offers a natural way to reintroduce these important bitter compounds into daily life and rediscover traditionally crafted bitter drops.

Recommended intake

15 drops 3 times daily. Take at least 10 minutes before a meal. Allow it to slowly melt in your mouth. The maximum daily dose of 45 drops must not be exceeded

Note

Food supplements should not be used as a substitute for a balanced and varied diet as well as a healthy lifestyle. Keep out of reach of small children. Store closed, cool, dry and protected from light. The recommended daily dose should not be exceeded.

Composition

Glycerine, nettle herb, galangal root, wormwood herb, bitter orange peel, dandelion root, cinnamon bark, artichoke leaves, ginger root, gentian root, turmeric root, lavender flowers, chamomile flowers, distilled water.

Not a medicinal product

Food supplement: Do not exceed the recommended daily intake stated. Not a substitute for a balanced and varied diet and a healthy lifestyle.

Pure substance principle

Only active ingredients (no excipients, no colorants, according to the law no preservatives, no technological additives such as binding and separating agents, no hidden additives, free of gluten, flavor enhancers, lactose, flavors, soy).

Legal notice

This product is for nutritional purposes and therefore does not affect the Heilmittelwerbegesetz (HWG). Good nutritional status is important for your general well-being. All statements made about the product describe properties and physiological effects that may naturally vary among consumers and do not represent any healing or health promises.

We work with the independent laboratory AgroLab, which we commission to perform microbiological and heavy metal tests.

In our microbiological testing, we measure the aerobic mesophilic plate count (total plate count), as well as the levels of Escherichia coli (E. coli), yeasts, Salmonella, molds, and staphylococci.

For heavy metals, we test for arsenic, lead, cadmium, and mercury in accordance with the limit values specified in Regulation (EU) 2023/915.

The optimal duration of use depends on the specific nutrient, your initial situation, diet, and individual requirements.

There is therefore no one-size-fits-all recommendation for how long a product should be taken. For products intended to support nutrient intake over a longer period, use over several weeks to months may be appropriate. In many cases, a period of around three months may be suitable before nutrient status and further requirements are reassessed.

In the case of diagnosed deficiencies, medical conditions, or the use of medication, the use of supplements should be individually discussed with a doctor or qualified healthcare professional.

The optimal time to take a supplement depends on the specific nutrient, individual tolerance, and the composition of the product. However, some ingredients can be particularly well suited to certain times of day or meals.

In the morning

Stimulating ingredients are often preferably taken in the morning or during the first half of the day. These include, for example:

  • Coenzyme Q10
  • Green tea extract
  • Certain B vitamins

Especially for sensitive individuals, it may be advisable to avoid taking stimulating ingredients immediately before bedtime.

Throughout the day

For some nutrients, it may be beneficial to divide the daily amount into several doses.

Water-soluble vitamins such as B vitamins and vitamin C can be taken throughout the day.

Magnesium can also be divided into several doses rather than taking the entire daily amount at once. This may improve tolerance, particularly with higher amounts.

In the evening

Depending on the type of magnesium compound, taking it in the evening may be beneficial. Magnesium glycinate, for example, is often preferably taken in the evening.

In general, however, the best time to take a product also depends on when it is individually best tolerated and can be reliably incorporated into your daily routine.

With a meal

Some nutrients benefit from being taken together with a meal.

Fat-soluble vitamins A, D, E, and K can be taken together and ideally with a meal containing some fat.

Omega-3 fatty acids should also be taken regularly with a meal. Omega-3 oils can be combined well with fat-soluble vitamins.

Many plant-based ingredients can also be taken as part of a meal or together with omega-3 products. However, the optimal timing depends on the specific plant compound and product formulation.

Zinc can cause nausea or stomach discomfort on an empty stomach in some people. If you have a sensitive stomach, it is therefore advisable to take zinc with a meal.

Between meals

Iron is often taken separately from meals, as various foods and beverages can affect its absorption. It is particularly advisable to leave a gap between iron and:

  • Coffee and tea
  • Caffeinated beverages
  • Milk and dairy products
  • Calcium- or mineral-rich supplements

However, if you have a sensitive stomach, iron can also be taken with a meal. In this case, individual tolerance is more important than a theoretically optimal intake situation.

Enzyme supplements vary depending on their intended use: digestive enzymes are generally taken with meals. Products that are specifically intended to be taken between meals may, for example, be taken around 30 minutes before a meal. The product's specific recommended intake should always be followed.

Around exercise

Proteins and amino acids can be taken both before and after training.

If you exercise on an empty stomach, taking them around 30 minutes before training may be beneficial. If you have already eaten a protein-rich meal, you can also plan your protein intake for after training.

In general, ensuring sufficient protein intake throughout the entire day is more important than adhering to a narrow time window around your workout.

 NatuGena AmaraPur – combines a special selection of traditional bitter herbs and spices. The formula includes nettle, galangal, wormwood, bitter orange, dandelion, cinnamon, artichoke, ginger, gentian, turmeric, lavender and chamomile. Alcohol-free and 100 % vegan, the 50 ml bottle provides 1,800 drops. ​

  • Combines traditional bitter substances: Contains traditional spices and herbs (nettle, galangal, wormwood, bitter orange, dandelion, cinnamon, artichoke, ginger, gentian, turmeric, lavender, chamomile)
  • Gentian: This alpine plant is known for its intensely bitter compounds
  • Lavender and chamomile: have been used in traditional herbal practices for centuries
  • Made in Germany: Exceptional purity and bioavailability for optimal nutrient uptake

AmaraPur combines a special selection of traditional bitter herbs and spices, known for their diverse properties and characteristic flavour. The formula includes nettle, galangal, wormwood, bitter orange, dandelion, cinnamon, artichoke, ginger, gentian, turmeric, lavender and chamomile – herbs that have been appreciated for thousands of years as a beneficial complement to rich meals. This alcohol-free blend delivers the full taste of traditional bitter herbs, is calorie-free, and is ideal for those who prefer to avoid alcohol.

How deeply are bitter substances rooted in cultural traditions?

Bitter substances are deeply embedded in many cultures around the world and play an important role in traditional practices. They give AmaraPur its distinctive character and have traditionally supported well-being after hearty meals. It is assumed that not only the tongue but also the stomach possesses receptors for bitter substances, highlighting their special role in digestion.

Which spices and roots are included in AmaraPur?

The name Amara is derived from the Latin term for bitter-tasting plants and refers to the long tradition of bitter herbs.

• Spices and roots:
AmaraPur combines traditional spices and roots such as galangal, ginger, turmeric and cinnamon, known for their aromatic and flavourful properties. These spices not only provide intense aromas, but also valuable bitter compounds that give AmaraPur its unmistakable character.

• Plants and flowers:
The blend is complemented by classic bitter plants such as nettle, wormwood, bitter orange, dandelion, artichoke and gentian, as well as the floral notes of lavender and chamomile. These plant-based ingredients have been appreciated for centuries for their beneficial properties and complete the unique herbal composition of AmaraPur.

Why have bitter compounds become rare in modern diets?

Bitter compounds have been part of the human diet for thousands of years, but modern cultivation and processing methods have caused them to disappear from many foods. Originally bitter plants such as endive, chicory or various herbs have been bred to contain fewer bitter substances to meet today’s preference for sweeter flavours. AmaraPur offers a natural way to reintroduce these important bitter compounds into daily life and rediscover traditionally crafted bitter drops.

Recommended intake

15 drops 3 times daily. Take at least 10 minutes before a meal. Allow it to slowly melt in your mouth. The maximum daily dose of 45 drops must not be exceeded

Note

Food supplements should not be used as a substitute for a balanced and varied diet as well as a healthy lifestyle. Keep out of reach of small children. Store closed, cool, dry and protected from light. The recommended daily dose should not be exceeded.

Composition

Glycerine, nettle herb, galangal root, wormwood herb, bitter orange peel, dandelion root, cinnamon bark, artichoke leaves, ginger root, gentian root, turmeric root, lavender flowers, chamomile flowers, distilled water.

Not a medicinal product

Food supplement: Do not exceed the recommended daily intake stated. Not a substitute for a balanced and varied diet and a healthy lifestyle.

Pure substance principle

Only active ingredients (no excipients, no colorants, according to the law no preservatives, no technological additives such as binding and separating agents, no hidden additives, free of gluten, flavor enhancers, lactose, flavors, soy).

Legal notice

This product is for nutritional purposes and therefore does not affect the Heilmittelwerbegesetz (HWG). Good nutritional status is important for your general well-being. All statements made about the product describe properties and physiological effects that may naturally vary among consumers and do not represent any healing or health promises.

We work with the independent laboratory AgroLab, which we commission to perform microbiological and heavy metal tests.

In our microbiological testing, we measure the aerobic mesophilic plate count (total plate count), as well as the levels of Escherichia coli (E. coli), yeasts, Salmonella, molds, and staphylococci.

For heavy metals, we test for arsenic, lead, cadmium, and mercury in accordance with the limit values specified in Regulation (EU) 2023/915.

The optimal duration of use depends on the specific nutrient, your initial situation, diet, and individual requirements.

There is therefore no one-size-fits-all recommendation for how long a product should be taken. For products intended to support nutrient intake over a longer period, use over several weeks to months may be appropriate. In many cases, a period of around three months may be suitable before nutrient status and further requirements are reassessed.

In the case of diagnosed deficiencies, medical conditions, or the use of medication, the use of supplements should be individually discussed with a doctor or qualified healthcare professional.

The optimal time to take a supplement depends on the specific nutrient, individual tolerance, and the composition of the product. However, some ingredients can be particularly well suited to certain times of day or meals.

In the morning

Stimulating ingredients are often preferably taken in the morning or during the first half of the day. These include, for example:

  • Coenzyme Q10
  • Green tea extract
  • Certain B vitamins

Especially for sensitive individuals, it may be advisable to avoid taking stimulating ingredients immediately before bedtime.

Throughout the day

For some nutrients, it may be beneficial to divide the daily amount into several doses.

Water-soluble vitamins such as B vitamins and vitamin C can be taken throughout the day.

Magnesium can also be divided into several doses rather than taking the entire daily amount at once. This may improve tolerance, particularly with higher amounts.

In the evening

Depending on the type of magnesium compound, taking it in the evening may be beneficial. Magnesium glycinate, for example, is often preferably taken in the evening.

In general, however, the best time to take a product also depends on when it is individually best tolerated and can be reliably incorporated into your daily routine.

With a meal

Some nutrients benefit from being taken together with a meal.

Fat-soluble vitamins A, D, E, and K can be taken together and ideally with a meal containing some fat.

Omega-3 fatty acids should also be taken regularly with a meal. Omega-3 oils can be combined well with fat-soluble vitamins.

Many plant-based ingredients can also be taken as part of a meal or together with omega-3 products. However, the optimal timing depends on the specific plant compound and product formulation.

Zinc can cause nausea or stomach discomfort on an empty stomach in some people. If you have a sensitive stomach, it is therefore advisable to take zinc with a meal.

Between meals

Iron is often taken separately from meals, as various foods and beverages can affect its absorption. It is particularly advisable to leave a gap between iron and:

  • Coffee and tea
  • Caffeinated beverages
  • Milk and dairy products
  • Calcium- or mineral-rich supplements

However, if you have a sensitive stomach, iron can also be taken with a meal. In this case, individual tolerance is more important than a theoretically optimal intake situation.

Enzyme supplements vary depending on their intended use: digestive enzymes are generally taken with meals. Products that are specifically intended to be taken between meals may, for example, be taken around 30 minutes before a meal. The product's specific recommended intake should always be followed.

Around exercise

Proteins and amino acids can be taken both before and after training.

If you exercise on an empty stomach, taking them around 30 minutes before training may be beneficial. If you have already eaten a protein-rich meal, you can also plan your protein intake for after training.

In general, ensuring sufficient protein intake throughout the entire day is more important than adhering to a narrow time window around your workout.

Responsible person for the EU

The economic operator based in the EU responsible for this product:

NatuGena GmbH
Münchener Str. 149, 85051 Ingolstadt, Deutschland

+49 841 90 255 000
info@natugena.de
https://www.natugena.de (Please note: By clicking on this link, you may leave natugena.de and be redirected to an external website. Please note that we are not responsible for the content of these websites.)

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